{"id":150,"date":"2015-06-23T14:02:58","date_gmt":"2015-06-23T14:02:58","guid":{"rendered":"http:\/\/mullrich.user.jacobs-university.de\/?page_id=150"},"modified":"2023-11-24T10:18:18","modified_gmt":"2023-11-24T10:18:18","slug":"annette-wensing","status":"publish","type":"page","link":"https:\/\/pages.constructor.university\/ullrichmatthiasmicrobiology\/former-group-members\/annette-wensing\/","title":{"rendered":"Annette Wensing"},"content":{"rendered":"<p>&nbsp;<\/p>\n<h2><a href=\"https:\/\/pages.constructor.university\/ullrichmatthiasmicrobiology\/wp-content\/uploads\/sites\/39\/2015\/06\/wensing.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\" size-full wp-image-151 alignleft\" src=\"https:\/\/pages.constructor.university\/ullrichmatthiasmicrobiology\/wp-content\/uploads\/sites\/39\/2015\/06\/wensing.jpg\" alt=\"wensing\" width=\"90\" height=\"90\" \/><\/a><strong>Novel strategies to control fire blight disease caused by Erwinia amylovora<\/strong><\/h2>\n<p><em>Erwinia amylovora<\/em> is a gram-negative phytopathogenic bacterium causing fire blight on a range of rosaceous plants including economically important ones such as apple and pear. Methods to substitute for the application of streptomycin in fire blight control include the application of antagonistic bacteria. Highly specific pathogen suppression can be achieved by interfere with \u201cquorum sensing\u201d regulated expression of virulence factors. In case of <em>E. amylovora<\/em> the production of an autoinducer 2 signal has been demonstrated. The current project investigates the impact of quorum sensing on the pathogen and searches for suitable targets to interfere. Antagonistic bacteria that are known to suppress <em>E. amylovora<\/em> are examined for their ability to meddle with the signaling pathways of the pathogen.<\/p>\n<p><a href=\"https:\/\/pages.constructor.university\/ullrichmatthiasmicrobiology\/wp-content\/uploads\/sites\/39\/2015\/06\/Annette_project-3_0.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"  wp-image-152 alignleft\" src=\"https:\/\/pages.constructor.university\/ullrichmatthiasmicrobiology\/wp-content\/uploads\/sites\/39\/2015\/06\/Annette_project-3_0.jpg\" alt=\"Annette_project 3_0\" width=\"198\" height=\"114\" \/><\/a>Fig. 1: Exudate development on infected apple plossoms<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"https:\/\/pages.constructor.university\/ullrichmatthiasmicrobiology\/wp-content\/uploads\/sites\/39\/2015\/06\/image003_1-1.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\" size-full wp-image-153 alignleft\" src=\"https:\/\/pages.constructor.university\/ullrichmatthiasmicrobiology\/wp-content\/uploads\/sites\/39\/2015\/06\/image003_1-1.jpg\" alt=\"image003_1 (1)\" width=\"114\" height=\"108\" \/><\/a>Fig. 2: Pathogenecity assay on immature pear slice<\/p>\n<p><!-- \/* 15pJQhrPh3XJCUOiaQCa62html *\/ --><!-- 3hbbYp9Nex --><!-- \/* 1uqjsQSyWVhmOHAEVa1i62html *\/ --><\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; Novel strategies to control fire blight disease caused by Erwinia amylovora Erwinia amylovora is a gram-negative phytopathogenic bacterium causing fire blight on a range of rosaceous plants including economically important ones such as apple and pear. Methods to substitute<\/p>\n","protected":false},"author":12,"featured_media":0,"parent":103,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-150","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/pages.constructor.university\/ullrichmatthiasmicrobiology\/wp-json\/wp\/v2\/pages\/150","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pages.constructor.university\/ullrichmatthiasmicrobiology\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/pages.constructor.university\/ullrichmatthiasmicrobiology\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/pages.constructor.university\/ullrichmatthiasmicrobiology\/wp-json\/wp\/v2\/users\/12"}],"replies":[{"embeddable":true,"href":"https:\/\/pages.constructor.university\/ullrichmatthiasmicrobiology\/wp-json\/wp\/v2\/comments?post=150"}],"version-history":[{"count":1,"href":"https:\/\/pages.constructor.university\/ullrichmatthiasmicrobiology\/wp-json\/wp\/v2\/pages\/150\/revisions"}],"predecessor-version":[{"id":1340,"href":"https:\/\/pages.constructor.university\/ullrichmatthiasmicrobiology\/wp-json\/wp\/v2\/pages\/150\/revisions\/1340"}],"up":[{"embeddable":true,"href":"https:\/\/pages.constructor.university\/ullrichmatthiasmicrobiology\/wp-json\/wp\/v2\/pages\/103"}],"wp:attachment":[{"href":"https:\/\/pages.constructor.university\/ullrichmatthiasmicrobiology\/wp-json\/wp\/v2\/media?parent=150"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}